Short Courses
Master basic to advanced culinary techniques that apply to any style of cuisine. Explore French culinary traditions, global cuisines and current trends.
Our Short Courses have both cooking and pastry





Master basic to advanced culinary techniques that apply to any style of cuisine. Explore French culinary traditions, global cuisines and current trends.
Our Short Courses have both cooking and pastry
GROUP COURSES | DURATION | DAYS | TIME | FEES (Ugx) |
---|---|---|---|---|
Cake Baking & Deco | 5 Weeks | Sat & Sun | 2-5pm | 550,000 |
Cooking | 4 Weeks | Sat & Sun | 2-5pm | 550,000 |
Pastry | 4Weeks | Sat & Sun | 2-5pm | 550,000 |
Advanced Cake Deco | 5 Weeks | Sat & Sun | 2-5pm | 550,000 |
INDIVIDUAL COURSES (SHORT CERTIFICATE) | DURATION | DAYS | TIME | FEES (Ugx) |
---|---|---|---|---|
Cooking | 3 months | 3 days a week | Flexible | 2,000,000 |
Cake Baking & Pastry | 3 months | 3 days a week | Flexible | 2,500,000 |
Cake Baking & Deco | 2 months | 3 days a week | Flexible | 1,500,000 |
Pastry | 1 month | 3 days a week | Flexible | 1,000,000 |
PROFESSIONAL COURSES | DURATION | DAYS | TIME | FEES (Ugx) |
---|---|---|---|---|
Certificate | 1 year | 3 days a week | 2-5pm | 1,000,000 |
Diploma | 2 years | 3 days a week | 9-12pm | 1,200,000 |
Attain your goals in culinary arts with creativity at its best. Draw closer to a permanent career. Be the best.